Kitchen Tips – Preventing That Garlic From Sticking

Garlic can be a bit annoying to work with at times when trying to mince it.  The darn stuff just sticks to everything, regardless of the kind of knife you have.  One nice trick that I’ve come across to help against this is to add a drop or two of oil to the cloves to coat it.  This will keep it from sticking to both your hands and your knife.

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