While on our way to Zion National Park, we made a much-needed stop in a little town called Kanab, Utah. The drive from the Grand Canyon was long; not just because of the distance but also because there was nothing to see. Just desert and plains with nary a town in sight. Brutal. When we drove into Kanab we had to stop.
While there we had a quick dinner at Grandma Tina’s (which was horrible. don’t eat there) and then visited an establishment called The Rocking V Cafe. They claimed to have an amazing Pecan Caramel Cheesecake, winner of many local awards, and I have to say it was amazing. Maybe it was the lousy pasta we just had, but the way the caramel worked with the cheesecake and the pecans adding a slight touch was a work of art.
So, if you’re ever passing through Kanab, get the cheesecake!
Tags: cake, food photography
Edwin ate cheesecake?!
Loved it! And I split it with Krissy, my travel partner. 😉