Chocolate, chocolate and more chocolate

What did you enjoy for Valentine’s Day?

My husband and I skipped candy this year and instead chomped on an amazing chocolate bundt cake I baked courtesy of Cookie Madness. However because I can’t leave well enough alone, I drowned the cake in Mrs. Milman’s chocolate frosting recipe from Martha Stewart.


On first bite, I regretted drowning it in frosting because the cake is so excellent and moist that it can really stand alone. But by the second day of cake noshing I grew to appreciate my pile of chocolate in all its decadent glory.

cake slice

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