Comments on: The Culinary World of Coolio http://www.dinnercakes.com/2009/12/the-culinary-world-of-coolio.html Culinary Adventures for Ordinary People Thu, 28 Apr 2011 02:22:26 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Chef Edwin http://www.dinnercakes.com/2009/12/the-culinary-world-of-coolio.html/comment-page-1#comment-2016 Chef Edwin Thu, 10 Dec 2009 22:53:58 +0000 http://www.dinnercakes.com/?p=1005#comment-2016 Clearly going on my xmas list. or something. Clearly going on my xmas list. or something.

]]> By: Lindsey http://www.dinnercakes.com/2009/12/the-culinary-world-of-coolio.html/comment-page-1#comment-2013 Lindsey Thu, 10 Dec 2009 16:10:27 +0000 http://www.dinnercakes.com/?p=1005#comment-2013 So, I've seen this before and thought it was a joke. I'm a little sad, but also a little excited and intrigued. So, I’ve seen this before and thought it was a joke. I’m a little sad, but also a little excited and intrigued.

]]> By: Kaitlin http://www.dinnercakes.com/2009/12/the-culinary-world-of-coolio.html/comment-page-1#comment-2002 Kaitlin Wed, 09 Dec 2009 20:04:29 +0000 http://www.dinnercakes.com/?p=1005#comment-2002 haha.. I don't use the proper names for things when I talk about cooking. It's not that I can't speak properly, it's because I want to do that. So there we go. I am the Ghetto Gourmet, and my style of cooking is ghetto fusion. Instead of saying African-American and Asian, I say Blasian. Instead of saying urban and Italian, I say Ghettalian. haha..
I don’t use the proper names for things when I talk about cooking. It’s not that I can’t speak properly, it’s because I want to do that. So there we go. I am the Ghetto Gourmet, and my style of cooking is ghetto fusion. Instead of saying African-American and Asian, I say Blasian. Instead of saying urban and Italian, I say Ghettalian.

]]> By: Heather (Ghost Baker) http://www.dinnercakes.com/2009/12/the-culinary-world-of-coolio.html/comment-page-1#comment-2000 Heather (Ghost Baker) Wed, 09 Dec 2009 18:24:27 +0000 http://www.dinnercakes.com/?p=1005#comment-2000 Wow... thanks Chef, Ed. That's awesome on several levels. Wow… thanks Chef, Ed. That’s awesome on several levels.

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