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	<title>Comments on: Stir-fried Shrimp with Fermented Black Bean Sauce (not to be confused with regular black beans!)</title>
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	<link>http://www.dinnercakes.com/2009/03/stir-fried-shrimp-with-fermented-black.html</link>
	<description>Culinary Adventures for Ordinary People</description>
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		<title>By: Heather - Ghost Baker</title>
		<link>http://www.dinnercakes.com/2009/03/stir-fried-shrimp-with-fermented-black.html/comment-page-1#comment-1136</link>
		<dc:creator>Heather - Ghost Baker</dc:creator>
		<pubDate>Fri, 13 Mar 2009 13:59:00 +0000</pubDate>
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		<description>Rhonda - That&#039;s great! Let us know how it goes or if you have some tasty veggies to recommend serving with it. Thanks!</description>
		<content:encoded><![CDATA[<p>Rhonda &#8211; That&#8217;s great! Let us know how it goes or if you have some tasty veggies to recommend serving with it. Thanks!</p>
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		<title>By: ~~Rhonda</title>
		<link>http://www.dinnercakes.com/2009/03/stir-fried-shrimp-with-fermented-black.html/comment-page-1#comment-1137</link>
		<dc:creator>~~Rhonda</dc:creator>
		<pubDate>Fri, 13 Mar 2009 13:55:00 +0000</pubDate>
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		<description>I am eager to try this. Shrimp with black bean sauce is my favorite menu item from the local Chinese restaurant. Thanks for sharing the recipe.  ~~Rhonda</description>
		<content:encoded><![CDATA[<p>I am eager to try this. Shrimp with black bean sauce is my favorite menu item from the local Chinese restaurant. Thanks for sharing the recipe.  ~~Rhonda</p>
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